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    Home » Recipes

    Best Homemade Ranch Dressing

    Published: May 15, 2019 · Modified: Apr 18, 2025 by Melissa Griffiths · This post may contain affiliate links · 50 Comments

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    My homemade ranch dressing proves you can make restaurant-quality ranch at home. Always perfectly tangy, creamy, and worth the few minutes it takes to make. Don't just take my word for it; check out the reviews from people who've made it themselves!

    Homemade Ranch Dressing is so easy to throw together and tastes amazing! It is perfect for dipping, cooking, salad and more. #ranch #ranchdressing #ranchdip #homemaderanch #homemaderanchdressing #homemaderanchdip #ranchdressingrecipe

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    Table of Contents

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    • You'll be making this Easy Ranch Dressing Recipe over and over again
    • Best Homemade Ranch Dressing Ingredients
    • How to make Homemade Ranch Dressing
    • How to thicken Ranch
    • Ways to use this recipe for Ranch Dressing
    • How long is Homemade Ranch good?
    • Homemade Ranch Dressing Recipe FAQs
    • Looking for more delicious salad dressing recipes??
      • PS: Want that awesome Mason Jar Pouring Spout?? Click here!
      • WANT TO SAVE THIS RECIPE?
    • Easy Ranch Dressing Recipe
      • Equipment
      • Ingredients US CustomaryMetric 1x2x3x
      • Instructions 
      • Notes
      • Nutrition

    You'll be making this Easy Ranch Dressing Recipe over and over again

    Homemade ranch dressing always tastes fresh, creamy, and easy to customize with your favorite herbs. Everyone who makes this recipe loves it! Here's what one Pinner said:

    "First time making homemade ranch, and I needed a recipe on the fly - this absolutely delivered! This recipe is really a great base, and then you can add more seasonings as you want, and that's awesome. Highly recommend it!"

    Best Homemade Ranch Dressing Ingredients

    Just a few simple ingredients!! It really is so super easy to put together.

    • Mayonaise
    • Sour Cream
    • Salt and pepper
    • Seasonings
    • Enough milk to make it the consistency you like.

    How to make Homemade Ranch Dressing

    The easiest way to make this ranch dressing (and any salad dressing) is in a jar. I add all the ingredients to a jar and just shake them all up. It's fast and easy and if you have a mason jar pouring spout (affiliate), you can serve it or use it right out of the jar. Genius and so easy!

    What?! I know, so easy. Why haven't you been making creamy homemade ranch dip more often?! PS: Want that awesome Mason Jar Pouring Spout?? Click here!!

    How to thicken Ranch

    The base for homemade ranch is made from sour cream and mayonnaise, which is then thinned out by milk. Add the milk slowly so that the ranch stays as thick as you'd like. If you do thin it out too much, add a bit more sour cream and mayonnaise.

    Homemade Ranch Dressing is so easy to throw together and tastes amazing! It is perfect for dipping, cooking, salad and more. #ranch #ranchdressing #ranchdip #homemaderanch #homemaderanchdressing #homemaderanchdip #ranchdressingrecipe

    Ways to use this recipe for Ranch Dressing

    The options are endless!! I love to put this on salad, of course, but it's also fantastic for dipping fresh vegetables, chicken tenders, and even pizza.

    I also love to serve it with my oven BBQ chicken, use it when making bacon ranch pizzas, and substitute it for the gorgonzola dressing on my steak salad with it if I have people who aren't fans of stinky cheese.

    How long is Homemade Ranch good?

    This is a super common question! Since ranch dressing is made of dairy products, you'll want to use it before the earliest "best by" date found on them.

    Usually, this is the milk, but always double check and write the date on the container the homemade ranch dressing is kept in.

    Homemade Ranch Dressing Recipe FAQs

    Why is ranch dressing called ranch?

    Ranch dressing got its name from Hidden Valley Ranch, a steakhouse in California where it was believed to be invented.

    How was the original ranch dressing made?

    The first ranch dressing that was sold was packets of dry ingredients to mix into sour cream and buttermilk.

    Is ranch dressing gluten free?

    Yes, this ranch dressing is gluten-free but I can't speak for all ranch dressing recipes.

    Does homemade ranch taste better?

    I might be biased but I do think that homemade ranch tastes better. A few commentators on Pinterest agree as well! "I will never buy bottle dressing again."

    Is homemade ranch healthier than store bought?

    It probably depends on which ranch you buy. You can find the estimated nutrition facts below the recipe card.

    Looking for more delicious salad dressing recipes??

    • Lemon Vinaigrette with Easy Green Salad
    • Poppy Seed Vinaigrette
    • Balsamic Salad Dressing
    • Red Wine Vinaigrette
    • Creamy Farmhouse Ranch Dressing
    • Creamy Peach Poppy Seed Dressing
    • Winter Spinach Salad

    PS: Want that awesome Mason Jar Pouring Spout?? Click here!

    WANT TO SAVE THIS RECIPE?

    Enter your email below and we will send it straight to your inbox. Plus you will get great new recipes from us every week!

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    Homemade Ranch Dressing is so easy to throw together and tastes amazing! It is perfect for dipping, cooking, salad and more. #ranch #ranchdressing #ranchdip #homemaderanch #homemaderanchdressing #homemaderanchdip #ranchdressingrecipe

    Easy Ranch Dressing Recipe

    Longbourn Farm • Alli Kelley
    Homemade Ranch Dressing is so easy to throw together and tastes amazing! It is perfect for dipping, cooking, salad and more.
    5 from 23 votes
    Print Recipe Pin Recipe
    Prep Time 10 minutes mins
    Total Time 10 minutes mins
    Servings 6 people
    Calories 172 kcal
    Prevent your screen from going dark

    Equipment

    • Redmond Real Salt
    • Ergo Spout

    Ingredients
     
     

    • ½ cup mayonnaise
    • ½ cup sour cream
    • 1 teaspoon onion powder (NOT onion salt)
    • ½ teaspoon garlic powder (NOT garlic salt)
    • 1 teaspoon parsley (dried)
    • ½ teaspoon basil (dried)
    • ½ teaspoon dill (dried)
    • ¾ teaspoon salt (see note)
    • ½ teaspoon pepper
    • ¼ cup milk (amount will vary depending on desired consistency )

    Instructions
     

    • Whisk all ingredients together, except the milk.
    • Pour in enough milk to make the dressing the consistency you like.
    • Taste and adjust salt and pepper to your preference.

    Notes

    PS: Want that awesome Mason Jar Pouring Spout?? Click here!!
    Be sure to taste the dressing and adjust the salt to your preference. 
    Fresh herbs can be used instead of dried, just double the measurements. 

    Nutrition

    Calories: 172kcalCarbohydrates: 1gFat: 18gSaturated Fat: 4gCholesterol: 18mgSodium: 429mgPotassium: 40mgSugar: 1gVitamin A: 150IUVitamin C: 0.2mgCalcium: 33mgIron: 0.1mg
    Tried this recipe?Please consider leaving a review!
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    Reader Interactions

    Comments

      5 from 23 votes (4 ratings without comment)

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    1. Jen Probert

      March 30, 2026 at 1:41 pm

      5 stars
      This recipe was delicious, and I will never buy store bought again. The dressings at the store made with soy and other ingredients my body doesn't respond well to. This recipe allows me to control what goes on it. I found a homemade recipe for the mayo as well, and I use Greek yogurt instead of sour cream. I love it!

      Reply
    2. Deb

      March 05, 2026 at 12:59 pm

      5 stars
      Fresh, delicious and easy. Thank you

      Reply
    3. Patty

      January 13, 2026 at 12:25 pm

      5 stars
      Why didn’t I know this sooner!!! I love ranch but I’m super picky about it and most bottled stuff misses the mark for me.(plus they’re loaded with preservatives)This was fantastic! And sooo quick and easy!! I used Greek yogurt in place of the sour cream and added a quick squeeze of fresh lemon juice. I will be using this recipe forever!!! I’m hooked! Thank you for sharing!

      Reply
    4. Lesleyann

      August 19, 2025 at 3:30 pm

      5 stars
      Yummmy! I added dill pickle juice as I had no dill. Did not add milk. This recipe is delicious!!!

      Reply
      • Melissa G

        August 21, 2025 at 8:39 am

        Great idea for the dill pickle juice!

        Reply
      • Kathy

        August 25, 2025 at 11:53 am

        Very good! I didn't need to add any milk. The yogurt I make is kinda runny. The best ranch dressing I ever made.

        Reply
    5. Susie Q

      March 28, 2025 at 6:44 pm

      5 stars
      I will not buy ranch again! This is the best recipe I have found. No junk and so easy to make.

      Reply
    6. Patty

      January 21, 2025 at 8:48 am

      5 stars
      I used lactose free sour cream and milk and it came out great!

      Reply
    7. Pauline

      September 10, 2024 at 3:51 am

      If you use the metric version if the ingredients check the amounts because 1/2 teaspoon garlic powder becomes 2.5 teaspoons and 1/2 teaspoon pepper becomes 1 tablespoon!

      Reply
    8. Luci

      June 04, 2024 at 10:41 am

      5 stars
      Great fresh taste!

      Reply
    9. Kp

      September 02, 2022 at 3:01 pm

      5 stars
      I’m never buying ranch again. This ranch recipe is the best I’ve ever had. My wife is not big on ranch but she loves this recipe.

      Reply
      • Alli

        September 06, 2022 at 10:06 am

        So glad you loved it!

        Reply
    10. Virginia

      August 11, 2022 at 3:28 pm

      This ranch dressing is wonderful. It passed with flying colors with my kids & grandkids who are ranch people!

      Reply
    11. G B

      April 26, 2022 at 3:33 pm

      5 stars
      Perfect Homemade Ranch dressing!

      Reply
    12. Anonymous

      March 30, 2021 at 3:00 pm

      5 stars
      Very rarely comment. I’m converted to being a ranch dressing fan. Have made several times. Even better after sitting overnight!

      Reply
      • Alli

        March 31, 2021 at 10:38 pm

        So glad you like it! Thank you!

        Reply
    13. Barbara Ernestus

      December 27, 2020 at 4:11 pm

      5 stars
      WOWSERS

      This is delish and tastes just like Buttermilk Ranch. Both my husband and I love it. I made it with items already in the pantry.
      This is one recipe that I will be making often.

      Thank you for sharing this with us.

      Reply
      • Alli

        December 29, 2020 at 12:32 pm

        Thank you so much, Barbara! So happy you love the recipe.

        Reply
    14. Sue

      July 22, 2020 at 10:40 am

      Way too much salt

      Reply
      • Alli

        July 27, 2020 at 11:40 am

        Hi Sue, did you read the note in the recipe? If so, then it should be too salty. I recommend there adjusting the salt to your preference before adding it all. Also, it's very important to use garlic powder and onion powder, NOT onion and garlic salt. That will definitely make the dressing too salty.

        Reply
        • DLB

          January 24, 2026 at 2:19 pm

          5 stars
          Love, love love this recipe!!

          Reply
    15. Ivy

      June 20, 2020 at 3:10 pm

      Could I use dried, minced, onion in place of the onion powder?

      Reply
      • Alli

        June 20, 2020 at 9:55 pm

        Yep! That will work great.

        Reply
    16. Jennifer

      June 18, 2020 at 4:01 pm

      5 stars
      Amazing! By far my fave. I have made a many ranch dressing recipes over the years but they always seem to be not quite right, this one checks all the boxes and is going in my recipe book! Thank you so much for posting this.

      Reply
      • Alli

        June 19, 2020 at 2:29 pm

        I'm so happy to hear that, Jennifer!! Thank you!

        Reply
    17. JBW

      May 05, 2020 at 2:25 pm

      5 stars
      Excellent; no comparison to the store bought!

      Reply
      • Alli

        May 05, 2020 at 10:03 pm

        So glad you liked it!

        Reply
      • Nicole Petersen

        September 28, 2023 at 11:07 am

        Has anyone ever made this in bulk? If so, how much do you use in a recipe?

        Reply
    18. Jenny

      April 27, 2020 at 7:12 pm

      How long is it good for?

      Reply
      • Alli

        April 27, 2020 at 9:10 pm

        Hi Jenny, it should last as long as the dairy products you made it with are good for.

        Reply
    19. Sandy

      April 09, 2020 at 3:33 pm

      Hi I don’t have dill in my pantry. Will it make a big difference in flavor to make it without?

      Reply
      • Alli

        April 09, 2020 at 11:24 pm

        You can make it without it! We don't love dill over here so we do that all the time.

        Reply
    20. Flora

      April 07, 2020 at 10:27 am

      It says dried next to parsley, is the basil and dill dried or fresh? Just want to follow the recipe exactly, thanks!

      Reply
      • Alli

        April 07, 2020 at 11:27 pm

        I use all dried herbs, I’ll specify that in the recipe. Thanks, Flora!

        Reply
    21. Pam

      April 04, 2020 at 12:43 pm

      I wonder...could you mix it all up without the milk and only mix in a bit of milk to the amount of dressing you’ll use that day? That way, it would probably keep longer since, as you pointed out, the milk usually has the shortest shelf life. Think I’ll give that a shot, since there are only two of us in the house right now.

      Reply
      • Alli

        April 06, 2020 at 9:45 am

        Great idea, Pam! I think it would work great. Let me know how this works if you give it a try.

        Reply
      • Kimberly

        May 13, 2022 at 12:51 pm

        I just made this for the first time, and it’s a winner! My daughter, the ranch connoisseur 🥰, loves it. She even picks restaurants based on how good their ranch tastes. She’s lactose intolerant so I used her lactose free milk, now if I could just find lactose free sour cream. We were wondering about mixing all the spices up in a jar, and adding it to the wet ingredients as needed. We’re going to give it a try.😋

        Reply
    22. Laurali Bates

      April 02, 2020 at 8:30 pm

      5 stars
      So easy to make and and I loved it!😊

      Reply
      • Alli

        April 02, 2020 at 10:41 pm

        So glad to hear that, Laurali!

        Reply
    23. Patricia

      March 30, 2020 at 6:54 pm

      5 stars
      March 30 2020
      Just made thus ranch dressing . Couldn’t get to the store during the cOVID-19. Thanks so much and stay safe, Pat

      Reply
      • Alli

        March 30, 2020 at 8:51 pm

        So glad you liked it Pat! Thank you!

        Reply
    24. Sam

      March 30, 2020 at 5:33 pm

      5 stars
      Very tasty and so easy! Definitely wait to add salt. Mine was far too salty with the listed amount.

      Reply
      • Alli

        March 30, 2020 at 8:51 pm

        Thanks for the input, Sam!!

        Reply
      • Haleigh

        April 06, 2020 at 9:49 am

        I agree that this was entirely too salty. Used up the last of my mayo and sour cream so I could not remake or adjust.

        Reply
        • Alli

          April 06, 2020 at 10:05 pm

          Hi Haleigh and Sam, are you using onion and garlic POWDER and not onion and garlic SALT? That will make a huge difference. The salt content in this recipe is not high enough to make it overly salty. I also state in step three to taste the recipe and adjust the salt and pepper to your preference.

          Reply
    25. Debbee

      March 15, 2020 at 9:11 am

      5 stars
      SO easy to make and SO tasty! This will be in my fridge everyday!

      Reply
      • Alli

        March 15, 2020 at 2:15 pm

        So happy to hear this, Debbee!

        Reply
    26. Debbie Isham

      August 16, 2019 at 11:03 am

      This is the best homemade ranch recipe I’ve found! Thanks!

      Reply
      • Alli

        August 19, 2019 at 8:44 am

        So glad you liked it, Debbie!

        Reply
    27. Alli

      January 04, 2018 at 4:33 pm

      5 stars
      Homemade ranch is the best!

      Reply

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    Melissa Griffiths and her husband live on a 12-acre hobby farm in southern Utah with their five incredible children, turkeys, chickens, rabbits, puppies, and fledgling cut flower patch.

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