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Home » Recipes & Tips » Pumpkin Spice Hot Chocolate

Pumpkin Spice Hot Chocolate

09/24/19 | Drinks, Recipes & Tips

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Pumpkin hot chocolate is so easy to make from scratch and the perfect warm drink on a cold day. Try out this easy recipe today!! #pumpkinrecipe #pumpkinspice #pumpkinhotchocolate #hotchocolate #easyhotchocolate #homemadehotchocolate #homemadecocoa #hotchocolatemix #pumpkincocoa #pumpkinchocolate

Pumpkin hot chocolate is so easy to make from scratch and the perfect warm drink on a cold day. Try out this easy recipe today!!

Making homemade hot chocolate is one of my favorite things to do once the weather turns cold. I love the smell and how creamy and delicious it is!! So much better than a packet. 

If you’ve never made pumpkin hot chocolate, don’t worry! It’s super easy and only takes a few minutes. I love the combination of pumpkin and chocolate together and this delicious recipe is no exception!

Pumpkin Hot Chocolate Recipe Ingredients

  • Whole milk
  • Canned pumpkin
  • Milk chocolate chips
  • Vanilla extract
  • Maple extract
  • Cinnamon
  • Cloves
  • Nutmeg

How to make Pumpkin Hot Chocolate

  • In a small saucepan, warm milk, pumpkin, and chocolate together. 
  • Stir them until they are all combined and the chocolate is melted. 
  • Add the spices and extract and bring to a simmer. 
  • Serve and enjoy!! So easy. 

What kind of chocolate should I use for Pumpkin Hot Chocolate? 

  • The answer to that question is ultimately up to you. Since the pumpkin adds a lot of flavor that isn’t sweet, I like to use milk chocolate when I make pumpkin hot chocolate.
  • If you like a more bitter taste, try semi-sweet or bittersweet. 
  • I also like to use a combination of semi-sweet and milk chocolate. I will often add half the chocolate and then taste as I go so I can get it just right!

Can I batch make pumpkin hot chocolate for later?

Yes, you can make pumpkin hot chocolate for later. Here’s how:

  • Follow the recipe through for making the pumpkin hot chocolate.
  • Let it cool completely.
  • Transfer to a container and store in the refrigerator.
  • When it’s time to use it, warm it up on medium-low heat on the stove top.
  • Alternatively, you could warm it up on low in a slow cooker. Give yourself enough time to let it warm up though.

Pumpkin Spice Hot Cocoa Alternatives

  • Whipped cream
  • Shaved chocolate
  • Extra sprinkle of cinnamon on top
  • Chocolate syrup
  • Caramel sauce

What flavors go good with pumpkin?

Warm spices like nutmeg, cloves, allspice, ginger and cinnamon go great with pumpkin. Maple is also a great pairing.

Serving this Pumpkin Spice Hot Chocolate Recipe

My favorite way to serve pumpkin spice hot chocolate is in a big mug with whipped cream on top. To take it even further, you could drizzle the whipped cream with chocolate or caramel syrup.

If you’re serving a crowd, keeping it in a slow cooker on warm will ensure everyone gets a warm cup. If you’re outdoors, store it in a drink cooler to keep it hot.

Hot Chocolate Pumpkin FAQ

Do you boil milk for hot chocolate?

No, you don’t want to bring the milk to a rolling boil. A slow simmer, until the chocolate is melted, is best. If you boil the milk, it will separate.

What is pumpkin spice made of?

Pumpkin spice is a combination of cinnamon, cloves, allspice, ginger, and nutmeg.

How to reheat this hot chocolate:

To reheat, warm it up on medium-low heat on the stovetop or on low in a slow cooker.

Is it better to make hot chocolate with milk or water?

While you can make hot chocolate with water, it won’t be as creamy as making it with milk. For this particular recipe, I don’t recommend substituting water for milk.

Don’t forget to check out this amazing Instant Pot Black Bean and Pumpkin Soup. It looks so flavorful and is a perfect way to make a savory pumpkin recipe. 

More favorites from Longbourn Farm

  • Best Corn Recipe
  • Canned Green Beans with Bacon Recipe
  • Easy DIY Raised Planter Box
  • Mexican Pork Chops Marinade
  • Cheesy Potatoes Dutch Oven
  • Baked Barbecue Chicken Tenderloin Recipe
Top down side view of one mug filled with creamy pumpkin hot chocolate topped with whipped cream and cinnamon sticks.
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Pumpkin Hot Chocolate Recipe

Pumpkin hot chocolate is so easy to make from scratch and the perfect warm drink on a cold day. Try out this easy recipe today!
Prevent your screen from going dark
Course Drinks
Cuisine American
Keyword pumpkin hot chocolate, pumpkin spice hot chocolate
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 6 people
Calories 271kcal
Author Alli
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Equipment

  • Pan Set
  • Liquid Measuring Cups
  • Measuring Cups + Spoons

Ingredients

  • 4 cups milk whole milk is best
  • 15 ounces pumpkin 1 regular can
  • 1 cup chocolate chips milk chocolate is my preference, use what you prefer
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon maple extract
  • 1 teaspoon cinnamon
  • 1 pinch cloves
  • 1 pinch nutmeg

Instructions

  • Combine all ingredients except the chocolate chips in a medium saucepan.
  • Stir until combined over medium low heat.
  • Bring to a simmer, being careful not to boil.
  • Remove from heat and add the chocolate chips.
  • Stir until melted.
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Nutrition

Calories: 271kcal | Carbohydrates: 33g | Protein: 7g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 21mg | Sodium: 92mg | Potassium: 456mg | Fiber: 1g | Sugar: 29g | Vitamin A: 6364IU | Vitamin C: 7mg | Calcium: 237mg | Iron: 1mg
Tried this recipe?Mention @longbournfarm or tag #longbournfarm!

Looking for more great Fall recipes? 

  • Pumpkin Cinnamon Roll Recipe
  • Prime Rib Recipe
  • Homemade Pumpkin Pie
  • Homemade Bread Recipe
  • Chocolate Chip Pumpkin Cookies
  • Ground Beef Stroganoff
  • Soft Pumpkin Sugar Cookies
  • Banana Bread Recipe
  • Layered Pumpkin Spice Cake
  • Marinara Sauce
  • Creamy Pumpkin Soup Recipe
  • Enchilada Recipe
  • Pumpkin Muffins
  • Potato Soup Recipe
  • Pumpkin Pancakes with Cinnamon Caramel Syrup
  • Alfredo Sauce Recipe

Comments | 5 comments

« Creamy Pumpkin Soup Recipe
The Best Pumpkin Muffins »

Comments

  1. Rachel >> Strangers on a Plain says

    October 2, 2019 at 11:07 AM

    I am on team pumpkin everything so I can imagine I’d love this.

    Reply
    • Alli says

      October 5, 2019 at 10:29 PM

      I am too!! Ha!

      Reply
  2. Melissa says

    September 24, 2019 at 1:06 PM

    5 stars
    Rich pumpkiny goodness. I’ll be making this again!

    Reply
    • Alli says

      September 24, 2019 at 11:05 PM

      So glad you liked it, Melissa!!

      Reply

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Hi, Friend!


Alli Kelley is an Agriculture focused entrepreneur. She runs a successful food blog, a consulting and coaching business, and all the social media connected with an online presence.

She also owns and operates a small, diversified farmstead where she enjoys home improvement projects, experimenting in the garden, creating profitable mini businesses on the farm, and of course, riding her big grey horse, Zane.
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