Go Back
–+ servings

WANT TO SAVE THIS RECIPE?

Enter your email below and we will send it straight to your inbox. Plus you will get great new recipes from us every week!

close up of lemon dill salmon in a baking dish.

Lemon Dill Salmon

Melissa Griffiths
Lemon dill salmon is a deliciously simple but flavorful dinner. Easy preparation and a quick bake time means that a delicious dinner is ready to go quickly!
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 6 people
Calories 354 kcal

Ingredients
  

  • ¼ cup olive oil
  • 1 lemon (juiced)
  • 2 teaspoons dill (dried, 1 tablespoon if using fresh)
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • 1 clove garlic (minced)
  • 2.5 pounds salmon (2-3 pounds will work)

Instructions
 

  • Preheat the oven to 400ºF.
  • Combine all of the ingredients except the salmon. Whisk well.
  • Grease a 9x13 baking dish.
  • Place the salmon in the dish.
  • Pour the marinade over the salmon.
  • Bake the salmon for 15-20 minutes, or until the salmon registers 145ºF.

Nutrition

Calories: 354kcalCarbohydrates: 2gProtein: 38gFat: 21gSaturated Fat: 3gCholesterol: 104mgSodium: 278mgPotassium: 951mgFiber: 1gSugar: 1gVitamin A: 76IUVitamin C: 10mgCalcium: 27mgIron: 2mg
Tried this recipe?Please consider leaving a review!