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Tortilla Pizza
Looking for a quick weeknight meal, or a fast lunch? This 5-minute Tortilla Pizza will hit the spot. Easy, delicious, and a fast recipe!
Course
Snack
Cuisine
American
Keyword
5 minute pizza, easy pizza dough, quick pizza
Prep Time
2
minutes
minutes
Cook Time
3
minutes
minutes
Total Time
5
minutes
minutes
Servings
8
people
Calories
210
kcal
Author
Longbourn Farm • Alli Kelley
Equipment
Redmond Real Salt
Ingredients
For the Pizza
8
flour tortillas
larger size
2
cups
your favorite pizza sauce
recipe for quick homemade version follows
2
cups
shredded mozzarella cheese
Toppings of your choice!
Quick Homemade Pizza Sauce
1
can
pureed tomatoes
2
teaspoons
onion powder
1
teaspoon
garlic powder
3
teaspoons
Italian seasoning
dash of sugar
salt and pepper
to taste
US Customary
-
Metric
Instructions
For the Pizza
Set oven to broil, on high.
On a cookie sheet, arrange 4 flour tortillas so they are all laying flat and not overlapping.
Spread a thin layer of sauce on each, leaving about a 1/2 inch from the edge of the tortilla.
Sprinkle with cheese and your favorite toppings!
Broil about 3 minutes, or until the cheese is melty and bubbling.
For the Quick Homemade Pizza Sauce
In a small sauce pan, combine all ingredients. Simmer while you prep pizza toppings and pizzas, about 3 minutes.
Nutrition
Calories:
210
kcal
|
Carbohydrates:
24
g
|
Protein:
10
g
|
Fat:
8
g
|
Saturated Fat:
4
g
|
Cholesterol:
22
mg
|
Sodium:
770
mg
|
Potassium:
439
mg
|
Fiber:
3
g
|
Sugar:
6
g
|
Vitamin A:
580
IU
|
Vitamin C:
9.2
mg
|
Calcium:
213
mg
|
Iron:
2.7
mg