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5
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Buttermilk Ranch Dressing
Homemade buttermilk ranch dressing is easy to make and delicious for any salad or dip! Whip up a batch to save for later or eat it right away.
Course
Salad
Cuisine
American
Keyword
buttermilk ranch, buttermilk ranch dressing, buttermilk ranch dressing recipe
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
6
people
Calories
179
kcal
Author
Longbourn Farm • Alli Kelley
Equipment
Ergo Spout
Glass Mixing Bowls
Liquid Measuring Cups
Measuring Cups + Spoons
Redmond Real Salt
Ingredients
1/2
cup
mayonnaise
1/2
cup
sour cream
1
teaspoon
onion powder
1/2
teaspoon
garlic powder
1
teaspoon
parsley
dried
1/2
teaspoon
basil
1/2
teaspoon
dill
dried
3/4
teaspoon
salt
1/2
teaspoon
pepper
1/2
cup
buttermilk
amount will vary depending on desired consistency
US Customary
-
Metric
Instructions
Whisk all ingredients together, except the milk.
Pour in enough to make the dressing the consistency you like.
Taste and adjust salt and pepper to your preference.
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Notes
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Mason Jar Pouring Spout?? Click here!!
Nutrition
Calories:
179
kcal
|
Carbohydrates:
2
g
|
Protein:
1
g
|
Fat:
18
g
|
Saturated Fat:
5
g
|
Cholesterol:
20
mg
|
Sodium:
446
mg
|
Potassium:
54
mg
|
Fiber:
1
g
|
Sugar:
2
g
|
Vitamin A:
165
IU
|
Vitamin C:
1
mg
|
Calcium:
44
mg
|
Iron:
1
mg