Cooking salmon on the grill is super easy and a great way to have a delicious meal in minutes. No board or wrap necessary, grill it right on the grates.
Course Main Course
Cuisine American
Keyword cooking salmon on the grill, how long to grill salmon, how to cook salmon on the grill
Preheat the grill on medium high heat, the temperature should be about 400ºF.
Brush the grill grates with olive oil.
Season the salmon fillets with salt and pepper.
Place the salmon, skin side down, on the grill.
Close the grill and let the salmon cook for about 10 minutes, or until the internal temperature reaches 145ºF. This may vary depending on the size of the salmon fillets.
Garnish by squeezing the fresh lemons over the salmon before serving.