Learning how to make garlic butter is easy! With just a few ingredients you can have a flavorful butter to use on bread, with steak, or however, you choose!
Course Main Course
Cuisine American
Keyword garlic butter, garlic herb butter, how to make garlic butter
I use salted butter for this recipe. If you want to use fresh herbs, use 1 teaspoon of each. The butter can be kept in the freezer for up to 6 months. I use this butter in pasta, with steak, pork chops, chicken, and anything else!