Butter maple syrup over pancakes sitting next to the plate in a jar.
5 from 1 vote

Homemade Pancake Syrup

Homemade maple flavored syrup is so easy to make at home!! With just a handful of ingredients, this recipe is a family favorite!!
Course Breakfast
Cuisine American
Keyword homemade maple syrup, homemade pancake syrup, homemade syrup
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 8 people
Calories 203kcal
Author Alli


  • 2 cups water
  • 1 cup white sugar
  • 1 cup brown sugar
  • 2 teaspoons maple flavoring
  • 1 teaspoon vanilla extract


  • Combine water, white and brown sugar.
  • Bring to a boil and reduce about 15 minutes until slightly thickened.
  • Off heat, stir in maple flavoring and vanilla extract.


Calories: 203kcal | Carbohydrates: 52g | Protein: 1g | Sodium: 11mg | Potassium: 37mg | Sugar: 52g | Calcium: 25mg | Iron: 0.2mg