Dutch oven ribs are an easy but impressive dinner for home or when you're out camping! Get the step-by-step directions for both coal and oven dutch oven use and make these BBQ pork ribs today! #dutchoven #castironcooking #ribs #porkribs #bbqribs #bbqporkribs #bbqpork #castiron
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Dutch Oven Ribs

Dutch oven ribs are an easy but impressive dinner for home or when you're out camping! Get the step-by-step directions for both coal and oven dutch oven use and make these BBQ pork ribs today!
Course Main Course
Cuisine American
Keyword dutch oven ribs, easy oven ribs, how to make pork ribs in the oven
Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Servings 6 people
Calories 616kcal
Author Alli

Ingredients

Instructions

For the Dutch Oven

  • Begin heating coals.
  • Season ribs thoroughly with sweet rub.
  • Slice into 3-4 rib portions.
  • Pour 1/4 cup BBQ sauce in the bottom of the dutch oven.
  • Layer the rib portions and the BBQ sauce, ending with BBQ sauce on the top layer.
  • Cover with lid.
  • Place about 20 coals on top and 20 coals underneath the dutch oven.
  • Cook for about 1 hour to 1 1/2 hours, checking your heat after 15 and 30 minutes to make adjustments.

For the Oven

  • Preheat oven to 300ºF
  • Prepare ribs in dutch oven as directed above.
  • Bake in the oven until the meat starts to pull away from the bone and the ribs are tender, about 1 hour to 1 1/2 hours.

Nutrition

Calories: 616kcal | Carbohydrates: 42g | Protein: 25g | Fat: 38g | Saturated Fat: 12g | Cholesterol: 127mg | Sodium: 1113mg | Potassium: 605mg | Fiber: 1g | Sugar: 35g | Vitamin A: 215IU | Vitamin C: 0.6mg | Calcium: 55mg | Iron: 2.1mg