Super easy egg salad recipe! Perfect in a sandwich, on crackers, or all by itself. Toss it together in less than 30 minutes for a quick meal. #eggsaladrecipe #eggsaladsandwich #eggsaladeasy #besteggsalad #easyeggsalad #classiceggsalad #eggsaladwithpickles
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5 from 1 vote

Easy Egg Salad Recipe

Super easy egg salad recipe! Perfect in a sandwich, on crackers, or all by itself. Toss it together in less than 30 minutes for a quick meal. 
Course lunch, Main Course
Cuisine American
Keyword best egg salad recipe, classic egg salad recipe, easy egg salad recipe
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 6 people
Calories 249kcal
Author Alli

Ingredients

  • 12 hard boiled eggs chopped
  • 3 tablespoons pickles minced, see note
  • 1/2 cup celery minced, about 2 stalks
  • 1/3 cup mayonnaise
  • 1/2 cup purple onion minced, about 1/2 an onion
  • 2 tablespoons water
  • 1/2 teaspoon hot sauce see note
  • 1 tablespoon dijon mustard
  • 1/8 teaspoon season salt
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper

Instructions

  • Gently combine all ingredients EXCEPT water. 
  • Add the water a little bit at a time until the egg salad is creamy. 
  • Taste and adjust seasonings. 

Notes

You can use sweet or dill pickles, they both compliment the recipe well. 
Add as much or as little hot sauce as you prefer, it adds a nice flavor and kick. 

Nutrition

Calories: 249kcal | Carbohydrates: 3g | Protein: 13g | Fat: 20g | Saturated Fat: 4g | Cholesterol: 378mg | Sodium: 457mg | Potassium: 174mg | Sugar: 2g | Vitamin A: 570IU | Vitamin C: 1.5mg | Calcium: 60mg | Iron: 1.2mg