Broccoli Cauliflower Cheese Soup

I have tried to develop this broccoli cauliflower cheese soup recipe a number of times, and every time it just wasn’t quite right. When this happens, I usually take a break and re-visit the recipe later. Last week I gave it another go, and focused on a simple recipe and it came together so easily! I am in love with this broccoli cauliflower cheese soup recipe!

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Meat Lovers Chili Recipe

Chili is one of those classic dinners that is perfect no matter the time of year or the occasion. It’s the perfect side or the perfect main course! When serving it as the main course, I like to amp it up with a lot of meat. {I’m also used to feeding people who really want to be carnivores instead of omnivores}. My meat lovers chili recipe has all the classic chili components with the added bonus the 3 different kinds of meat. What’s not to love about that?I’ve slowly developed this recipe over the last couple of years, varying it a bit each time I make it. I’ve finally settled on a recipe I love, one that Andy loves and one I think you’ll love! It’s simple and easy to make, you’ll probably have all the ingredients besides the meat right in your pantry.

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Italian Meatball Soup

One of the main reasons I love the fall season so much is because it’s perfect soup making weather! I have been taking advantage of the cooler days and have made soup about once a week – it’s a tradition my mother started when we were growing up and I love it. Last week I made this Italian Meatball Soup and we all loved it! 

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Simple and Quick Potato Soup

It has been snowing for the past few days here and there is nothing I love more than a warm meal on a cold night! Any kind of soup has always been a favorite, my mother used to make soup every Wednesday night when we were growing up. Soup isn’t Andy’s favorite, but this one has been growing on him and that is a very good thing because lately I’ve been loving this simple and quick potato soup!

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Chicken and Noodles

When we were in college, we lived in the same town and actually right next door to Andy’s brother and his wife, Megan. Megan and I became best buds and we ate dinner together at least once a week. It was at one of those dinners that I was introduced to chicken and noodles!

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