Creamy chicken over noodles is a childhood recipe I have remade into a quick totally homemade meal. My mother made a version of this growing up using canned cream of chicken soup, similar to Chicken ala King but without the vegetables. Mine is made from scratch and has a slightly different flavor profile. It’s not going to win any beauty pageants, but it is delicious and ready in 20 minutes flat!
When we were in college, we lived in the same town and actually right next door to Andy’s brother and his wife, Megan. Megan and I became best buds and we ate dinner together at least once a week. It was at one of those dinners that I was introduced to chicken and noodles!